Jazzmatazz
Ingredients
- 1 2⁄3 oz Hayman's London Dry Gin
- 1⁄2 oz Edmond Briottet Liqueur de Litchi
- 3 1⁄3 oz Fever-Tree Premium Ginger Ale
- 0.01 oz Angostura Aromatic Bitters
- 1⁄2 oz Somerset Apple Eau De Vie
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass
