
Bonfire Picante
Ingredients
- 1 2⁄3 oz Del Maguey Vida Clásico Mezcal
- 1⁄2 oz Lapsang souchong sugar syrup
- 5⁄6 oz Lime juice
- 10 gram Coriander/Cilantro leaves
- 1⁄6 oz Tequila macerated with chilli
Method
Glassware:
Serve in a Rocks glass

Serve in a Rocks glass