Fall in Central Park

Fall in Central Park

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Ingredients

  • 1 oz WhistlePig 10yo Straight Rye Whisky
  • 1⁄4 oz Maple syrup
  • 1⁄4 oz Apple butter
  • 1⁄2 oz Calvados / apple brandy / straight applejack
  • 1 pinch Cardamom powder

Method

Glassware:

Serve in a Rocks glass