Pina 26
Ingredients
- 1 5⁄6 oz Bacardi 8 year old rum
- 1⁄6 oz Laphroaig Four Oak Islay Single Malt Scotch Whisky
- 2 dash Angostura Aromatic Bitters
- 2 dash Orange Bitters by Angostura
- 1⁄4 oz Sugar syrup 'rich'
Method
Glassware:
Serve in an Old-fashioned glass
