Havanatheone
Ingredients
- 10 fresh Mint leaves
- 2 oz Light gold rum
- 1⁄2 oz Lime juice
- 3⁄4 oz Apple juice/apple cider
- 1⁄3 oz Honey syrup
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare mint leaf for garnish.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with mint leaf.
History:
Adapted from a recipe discovered in 2003 at Hush in London, England.
Review:
A flavoursome Daiquiri featuring honey, apple and mint.
