Recipe Details

Sazerac IBA

Sazerac IBA

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Ingredients

  • 1 2⁄3 oz Cognac
  • 1⁄3 oz La Fée Parisienne absinthe
  • 2 dash Peychaud's Aromatic Bitters
  • 1 cube Sugar cube

Method

Glassware:

Serve in an Old-fashioned glass

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