Recipe Details

Coconut washed caneflower

Coconut washed caneflower

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Ingredients

  • 1 1⁄2 oz Cachaça
  • 3⁄4 oz Bittersweet orange-red aperitivo
  • 1⁄2 oz Elderflower liqueur
  • 1⁄2 oz Coconut oil washed gin

Method

Glassware:

Serve in a Coupe glass

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