Shruff's End
Ingredients
- 1 oz Torabhaig Peated Single Malt Whisky
- 1 oz Avallen Calvados
- 1 oz Calvados / apple brandy / straight applejack
- 1⁄2 oz Bénédictine D.O.M. liqueur
- 0.02 oz Peychaud's Aromatic Bitters
- 1 oz Laphroaig 10 Year Old
Method
Glassware:
Serve in a Coupe glass
