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Recipe Details
Dynes Binc
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Ingredients
2 oz
Rose Gin
1⁄2 oz
Cointreau triple sec liqueur
1⁄2 oz
Lemon juice
1⁄2 oz
Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Coupe glass
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