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Recipe Details
Le mounsier
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Ingredients
1 1⁄2 oz
Laphroaig 10 Year Old
5⁄6 oz
Chambord liqueur
5⁄6 oz
Campari Bitter 28.5% alc./vol.
2 dash
Orange Bitters by Angostura
Method
Glassware:
Serve in a Nick & Nora glass
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