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Recipe Details
Cancelli
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Ingredients
1⁄2 oz
Lemon juice
1⁄3 oz
Clément Sirop de Canne
2⁄3 oz
Bigallet Genepi Grand Tetras
1 2⁄3 oz
Rhum arrangé pomme cannelle
Method
Glassware:
Serve in a Martini glass
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