Vanilla Espresso Martini
Ingredients
- 1 1⁄2 oz Vanilla flavoured vodka
- 1 oz Exprè Caffè Italiano
- 2⁄3 oz Kahlúa Coffee Liqueur
- 1⁄6 oz Monin Vanilla Syrup
- 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Martini glass
Method:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of float 3 coffee beans (and if feeling extravagant, also half, or even a full vanilla bean).
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Vanilla Espresso Martini contains 194 calories
History:
See the story behind the Espresso Martini.
Review:
If you're the kind to opt for a splash of flavoured syrup at the coffee shop, then this variation on Dick Bradsell's original Espresso Martini is for you. And with the range of flavoured vodkas and sugar syrups available, why stop at vanilla?
