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Recipe Details
Baristo Iced Frappé 43
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Ingredients
1 2⁄3 oz
Oat milk / oatmeal water
2 oz
Exprè Caffè Italiano
1 1⁄6 oz
Licor 43 Original liqueur
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
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