Atta Boy
Ingredients
- 2 oz Tanqueray London Dry Gin
- 1 oz Dolin Dry vermouth
- 1⁄24 oz Monin Grenadine Syrup
Method
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
How to make:
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
