Collar & Cuff
Ingredients
- 2 barspoon Honey
- 1 oz Dewar's 12 Year Old Scotch whisky
- 1 oz Ginger liqueur
- 1 oz Lemon juice
- Top up with Boiling water
Method
Glassware:
Serve in a Toddy glass
Method:
PLACE bar spoon in glass, add ingredients & STIR.
History:
Created in 2003 by yours truly, London, England.
Review:
A ginger-infused riff on a toddy.
