French Cocktail
Ingredients
- 2 oz Cognac
- 1 1⁄2 oz Pineapple juice
- 1⁄2 oz Black raspberry liqueur
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of pineapple wedge.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with pineapple wedge on rim.
Nutrition:
One serving of French Cocktail contains 211 calories
History:
Created in June 2011 by yours truly at The Cabinet Room, London, England.
Review:
A simple riff on the French Martini, swapping the usual vodka for the more French cognac. Fruity and easy drinking.
