
Absinthe Spider Highball
Ingredients
- 1⁄2 oz La Fée Parisienne absinthe
- 2 dash Angostura Aromatic Bitters
- 4 oz Ginger ale
Method
Glass:
Photographed in a Libbey Highball 9oz
Method:
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of lime wedge.
- POUR all ingredients into ice-filled glass.
- Garnish with lime wedge.
Nutrition:
One serving of Absinthe Spider Highball contains 103 calories
Review:
Absinthe and ginger ale combine well in this refreshing highball.



