Dulce Di Lecce
Ingredients
- 1 1⁄2 oz Disaronno amaretto
- 3⁄4 oz Adriatico Bianco Amaretto Liqueur
- 1⁄4 oz Brancamenta
Method
Glassware:
Serve in a Nick & Nora glass
Prepare:
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of mint sprig tip.
Method:
- SHAKE all ingredients with ice.
- STRAIN into chilled glass.
Garnish:
- Garnish with mint sprig tip floated in the centre of the cocktail.
Allergens:
Recipe contains the following allergens:
History:
Adapted from a recipe created in 2025 by Valentino Longo, founder of Vice Versa Cocktail Bar in Miami, Florida.
Dulce de leche (often misspelt as "di lecce") is a Spanish phrase that literally translates to "sweet of milk" or "candy made of milk" and refers to a sweet South American caramel-like cream sauce made by heating and sweetening milk.
Review:
This dessert cocktail, as its name suggests, is reminiscent of dulce de leche.
