Smokin Rose
Ingredients
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Combier Crème Rose Liqueur
- 1⁄6 oz Torabhaig Peated Single Malt Whisky
- 1⁄6 oz Sugar syrup 'rich'
- 1⁄4 oz Apple juice/apple cider
- 1⁄2 oz Lime juice
- 1 dash Angostura Aromatic Bitters
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of Luxardo Maraschino Cherry.
Method:
- SHAKE all ingredients with ice.
- STRAIN into chilled glass.
Garnish:
- Garnish with maraschino cherry.
Nutrition:
One serving of Smokin Rose contains 193 calories
History:
Created in 2008 by yours truly at the Cabinet Room in London, England.
Review:
A Daiquiri riff with Islay malt, rose petal liqueur and vanilla.
