French Daiquiri
Ingredients
- 2 oz Light gold rum
- 2⁄3 oz Black raspberry liqueur
- 1⁄2 oz Lime juice
- 1 oz Pineapple juice
- 8 drop Difford's Daiquiri Bitters optional
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Coupe glass
Method:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pineapple wedge on rim.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of French Daiquiri contains 217 calories
History:
A riff on the French Martini created in 2009 by yours truly for Charlotte Ashburner, then UK brand manager of Chambord liqueur. Revisited and rebalanced in July 2024.
Review:
A classic Daiquiri made fruity with the addition of black raspberry liqueur and pineapple juice.
