Tre Martini
Ingredients
- 2 oz Light gold rum
- 1⁄2 oz Black raspberry liqueur
- 1 1⁄3 oz Apple juice/apple cider
Method
Glassware:
Serve in a Martini glass
Method:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of lemon zest twist (expressed and discarded) & speared fresh raspberry or float dehydrated raspberry.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Tre Martini contains 200 calories
History:
Adapted from a recipe created in 2002 by Asa Nevestveit at Sosho bar in London, England.
Review:
A simple, well-balanced, fruity drink, laced with rum.
