Daiquiri Sour

Daiquiri Sour

  • Robust
  • Slightly tart
3.1 average

Ingredients

  • 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
  • 1⁄2 oz Light gold rum
  • 3⁄4 oz Lime juice
  • 1⁄2 oz Sugar syrup 'rich'
  • 8 drop Difford's Daiquiri Bitters
  • 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Method

Glass:

Photographed in a ZigZag Coupe

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lime zest twist.

Method:

  1. SHAKE all ingredients with ice and strain back into shaker.
  2. DRY SHAKE (without ice).
  3. FINE STRAIN into chilled glass.

Garnish:

  1. Express lime zest twist over the cocktail and use as garnish.

Nutrition:

One serving of Daiquiri Sour contains 186 calories

Allergens:

Recipe contains the following allergens:

History:

Created by yours truly in April 2023 at The Clocktower, Rye, England.

Review:

Flavoursome and sweet 'n' sour with an almost creamy mouthfeel.