Doctor No. 1
Ingredients
- 2 oz Swedish Punsch liqueur
- 3⁄4 oz Lime juice
- 1⁄6 oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) optional
- 1⁄3 oz Chilled water omit if using wet ice
- 4 drop Difford's Daiquiri Bitters optional
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Express lime zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Doctor No. 1 contains 161 calories
History:
A recipe for a Doctor Cocktail made with Swedish punch and lime juice first appears in Hugo R. Ensslin's 1917 Recipes for Mixed Drinks (2nd Edition) (It may have also appeared in his 1916 first edition.)
Review:
Lime combines well with the aromatic spices in Swedish punch.
