Rhode Island Red
Ingredients
- 2 oz José Cuervo Tradicional Reposado
- 1⁄2 oz Black raspberry liqueur
- 3⁄4 oz Lemon juice
- 1⁄2 oz Agave syrup
- 1 dash Orange Bitters by Angostura
- Top up with Fever-Tree Premium Ginger Beer
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lemon and lime zest twists.
Method:
- SHAKE first 5 ingredients with ice.
- STRAIN into ice-filled glass whilst also pouring ginger beer.
Garnish:
- EXPRESS lemon and lime zest twists over cocktail and use both for garnish.
Nutrition:
One serving of Rhode Island Red contains 232 calories
History:
Created in 2009 by Vincenzo Marianella at Copa d'Oro, Santa Monica, USA.
Review:
Tequila with a hint of berry fruit, slightly sweetened with agave nectar, spiced and made long with ginger beer.
