Holiday Margarita
Ingredients
- 1 1⁄3 oz Patrón Silver blanco tequila
- 1⁄3 oz Pallini Limoncello liqueur
- 2⁄3 oz POM Wonderful Pomegranate Juice
- 1⁄3 oz Lime juice
- 1⁄3 oz Tangerine / Mandarin / Clementine juice
- 1⁄6 oz Agave syrup
Method
Glass:
Photographed in an UB Grantown Tumbler 12oz
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of lime wedge.
Method:
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Garnish:
- Garnish with lime wedge.
Nutrition:
One serving of Holiday Margarita contains 126 calories
History:
Adapted from a recipe created in 2016 by Duggan McDonnell at Frisson Restaurant in San Francisco, USA.
Review:
A fruity limoncello enriched Margarita.
