Devil's Share

Devil's Share

  • Robust
  • Slightly tart
Not rated yet

Ingredients

  • 2 slice Fresh ginger root
  • 2 oz Bulleit Bourbon
  • 3⁄4 oz Orange juice
  • 3⁄4 oz Lemon juice
  • 0.42 oz Maple syrup

Method

Glassware:

Serve in an Old-fashioned glass

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of orange zest twist.

Method:

  1. MUDDLE ginger in base of shaker.
  2. Add other ingredients.
  3. SHAKE with ice.
  4. FINE STRAIN into ice-filled glass.

Garnish:

  1. EXPRESS orange zest twist over the cocktail and use as garnish.

History:

Adapted from a recipe created in 2006 by Pete Kendall at Match Bar, London, England.

Review:

Ginger, bourbon and lemon makes for a spicy and tasty little devil.