
Devil's Share
Ingredients
- 2 slice Fresh ginger root
- 2 oz Bulleit Bourbon
- 3⁄4 oz Orange juice
- 3⁄4 oz Lemon juice
- 0.42 oz Maple syrup
Method
Glassware:
Serve in an Old-fashioned glass
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
Method:
- MUDDLE ginger in base of shaker.
- Add other ingredients.
- SHAKE with ice.
- FINE STRAIN into ice-filled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
History:
Adapted from a recipe created in 2006 by Pete Kendall at Match Bar, London, England.
Review:
Ginger, bourbon and lemon makes for a spicy and tasty little devil.



