Mañana Daiquiri
Ingredients
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- 1⁄4 oz Monin Grenadine Syrup
- 1⁄4 oz Lemon juice
- 1⁄2 oz Chilled water omit if using wet ice
Method
Glassware:
Serve in a Coupe glass
Method:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of apricot slice.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Mañana Daiquiri contains 181 calories
History:
Mañana, literally meaning 'tomorrow' in Spanish but more usually used to mean some indefinite time in the future. This recipe is adapted from David A. Embury's 1948 The Fine Art of Mixing Drinks.
Review:
Salmon pink in colour, the Mañana has a subtle and delicate rum laced apricot flavour.
