Rose Crescent
Ingredients
- 1 1⁄3 oz Cognac
- 1⁄3 oz Jura Origin 10 Year Old
- 1⁄3 oz Bénédictine D.O.M. liqueur
- 1⁄2 oz Ginger cordial
- 2 dash Orange Bitters by Angostura
Method
Glassware:
Serve in an Old-fashioned glass
Prepare:
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
Method:
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Rose Crescent contains 158 calories
History:
Created in 2015 by Sean Baylis at La Raza, Cambridge, England
Review:
Ginger and cognac with underlying whisky and herbal complexity.
