Black Rum Swizzle
Ingredients
- 1 1⁄2 oz Dark/black/blackstrap rum
- 1 1⁄2 oz Orange juice
- 1 1⁄2 oz Pineapple juice
- 1⁄4 oz Difford's Falernum liqueur
- 1 dash Angostura Aromatic Bitters
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of skewered maraschino cherry and orange slice wheel (sail)..
Method:
- POUR all ingredients into glass half filled with crushed ice.
- SWIZZLE and then fill the glass with more crushed ice.
Garnish:
- Garnish with skewered orange slice wheel and maraschino cherry (sail).
Nutrition:
One serving of Black Rum Swizzle contains 171 calories
Review:
Dark rum adds depth of flavour to this fruity and refreshing cocktail.
