Nightcap
Ingredients
- 2 oz Light gold rum
- 1 2⁄3 oz Cold brew coffee
- 1⁄2 oz Maple syrup
- 1 dash Angostura Aromatic Bitters
- 1 1⁄2 oz Thomas Henry Tonic Water
Method
Glassware:
Serve in a Collins glass
Method:
SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water.
Nutrition:
One serving of Nightcap contains 213 calories
History:
Adapted from a cocktail created in 2019 by Daniel Moik, head bartender at Yours Truly in Hamilton, Bermuda.
Review:
Depending on your coffee, the combination with rum, maple and tonic give this tall refreshing Nightcap a chocolaty note.
