
Four W Daiquiri
Ingredients
- 1 2⁄3 oz Light gold rum
- 1 oz Pink grapefruit juice
- 1⁄3 oz Maple syrup
- 2 dash Angostura Aromatic Bitters
- 1⁄3 oz Chilled water omit if using wet ice
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of grapefruit wedge.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with grapefruit wedge on rim.
Nutrition:
One serving of Four W Daiquiri contains 158 calories
History:
My version of a vintage cocktail created by Herb Smith and popularised by his friend Oscar at the Waldorf in New York City. The drink was named in honour of the Duke of Windsor and his bride, formerly Wallis Warfield Simpson. The four 'W's stand for Wallis Warfield Windsor Wallop.
Review:
The oomph of rum, the sourness of grapefruit and the richness of maple syrup, all aromatised by bitters.



