Sunrise Whiskey Sour
Ingredients
- 2 oz Evan Williams Bottled-In-Bond
- 1 oz Lemon juice
- 1 1⁄2 oz Orange juice
- 2⁄3 oz Sugar syrup 'rich'
- 1⁄3 oz Monin Grenadine Syrup
Method
Glass:
Photographed in an UB Koto Collins 35cl
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of orange wedge.
Method:
- SHAKE first 4 ingredients with ice.
- STRAIN into ice-filled glass.
- POUR grenadine into the centre of the cocktail (it should sink).
Garnish:
- Garnish with orange wedge.
Nutrition:
One serving of Sunrise Whiskey Sour contains 292 calories
Review:
Bourbon's answer to the Tequila Sunrise.
