Blue Velvet Margarita
Ingredients
- 1 2⁄3 oz José Cuervo Tradicional Reposado
- 0.42 oz Cointreau triple sec liqueur
- 0.42 oz Bols Blue Curaçao
- 5⁄6 oz Lime juice
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lime wedge.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with lime wedge.
Nutrition:
One serving of Blue Velvet Margarita contains 148 calories
History:
Discovered in 2005 at Velvet Margarita Cantina, Los Angeles, USA.
Review:
May look lurid but is a surprisingly tasty Margarita.
