Honey & Marmalade Dram
Ingredients
- 1 2⁄3 oz Dewar's 12 Year Old Scotch whisky
- 1⁄2 oz Lemon juice
- 1⁄2 oz Orange juice
- 1⁄2 oz Honey syrup
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Honey & Marmalade Dram contains 157 calories
History:
Recipe adapted from the Honeysuckle Daiquiri.
Review:
This citrusy drink seems to enrich and enhance the flavour of Scotch.
