Irish Espresso Martini
Ingredients
- 1 1⁄2 oz Baileys Original Irish Cream Liqueur
- 1 oz Vanilla flavoured vodka
- 1 oz Exprè Caffè Italiano
- 1⁄4 oz Sugar syrup 'rich'
Method
Glass:
Photographed in an Urban Bar Freddo Coupe Glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare coffee beans for garnish.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with 3 coffee beans floated in a petal formation in the centre of the cocktail's foamy head.
Nutrition:
One serving of Irish Espresso Martini contains 253 calories
Allergens:
Recipe contains the following allergens:
History:
Story behind the Espresso Martini.
Review:
Richly flavoured with a pleasantly bitter finish.
