Toffee Apple
Ingredients
- 1 oz Calvados / apple brandy / straight applejack
- 2 oz Giffard Caramel Toffee liqueur
- 1 oz Apple juice/apple cider
- 1⁄4 oz Lime juice
Method
Glassware:
Serve in a Sling glass
Method:
- Select and pre-chill a SLING GLASS.
- Prepare garnish of apple wedge.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
Nutrition:
One serving of Toffee Apple contains 287 calories
History:
Created in 2002 by Nick Strangeway, London, England.
Review:
The taste is just as the name suggests.
