Apricot Rickey
Ingredients
- 1 oz Tanqueray London Dry Gin
- 1 oz Luxardo Apricot Albicocca Liqueur
- 1⁄2 oz Lime juice
- Top up with Thomas Henry Soda Water
Method
Glassware:
Serve in a Fizz or Highball (8oz to 10oz)
Prepare:
- Select and pre-chill a FIZZ OR HIGHBALL (8OZ TO 10OZ) GLASS.
- Prepare garnish of length of lime peel.
Method:
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass.
- TOP with soda.
Nutrition:
One serving of Apricot Rickey contains 134 calories
Review:
Light, fruity and refreshing, if a little on the sweet side.
