Elder Sour

Elder Sour

  • Noticeable buzz
  • Slightly sweet
Not rated yet

Ingredients

  • 2 oz Elderflower liqueur
  • 1 oz Lime juice
  • 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
  • 1 dash Orange Bitters by Angostura optional

Method

Glass:

Photographed in an UB Koto Old Fashioned 30cl

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of skewered lemon slice wheel and Luxardo Maraschino Cherry (sail).

Method:

  1. SHAKE all ingredients with ice and strain back into shaker.
  2. DRY SHAKE (without ice) to emulsify and fine strain into ice-filled glass.

Garnish:

  1. Garnish with skewered lemon slice and cherry (sail).

Nutrition:

One serving of Elder Sour contains 160 calories

Allergens:

Recipe contains the following allergens:

History:

Created in 2006 by yours truly in London, England.

Review:

So smooth that it's almost fluffy. A slightly sweet after-dinner cocktail.