Frenchie
Ingredients
- 1 2⁄3 oz Tanqueray London Dry Gin
- 1⁄2 oz Elderflower liqueur
- 1 1⁄2 oz Pink grapefruit juice
- 2 oz Thomas Henry Pink Grapefruit soda
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of grapefruit wedge.
Method:
- SHAKE first 3 ingredients with ice.
- STRAIN into ice-filled glass whilst also pouring grapefruit soda.
Garnish:
- Garnish with grapefruit wedge.
Nutrition:
One serving of Frenchie contains 195 calories
History:
Adapted from a recipe created by Somer Perez of Couture Cocktail Concepts in Los Angeles, USA.
Review:
Depending on the origin of your choice of ingredients, how "Frenchie" this cocktail is, is questionable, but the result is refreshing, gin-laced and citrus fresh with subtle honeyed floral notes.
