Cuppa Joe

Cuppa Joe

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Ingredients

  • 1 oz Tito's Vodka
  • 1 oz Exprè Caffè Italiano
  • 1 oz Hazelnut liqueur

Method

Glassware:

Serve in a Coupe glass

Prepare:

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of lemon zest twist.

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. EXPRESS lemon zest twist over the cocktail and use as garnish.

Nutrition:

One serving of Cuppa Joe contains 157 calories

Allergens:

Recipe contains the following allergens:

History:

Created in 2003 at Cellar Bar, New York City, USA.

A variant of an Espresso Martini. See the story behind the Espresso Martini.

Review:

Nutty coffee fortified with vodka - well balanced.