The Mackinnon
Ingredients
- 2 oz Light gold rum
- 1 oz Honey herbal liqueur
- 1⁄2 oz Lemon juice
Method
Glassware:
Serve in a Coupe glass
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of The Mackinnon contains 225 calories
History:
Named after the MacKinnon family, the owners of Drambuie liqueur, at least they were when this cocktail was created. The brand is now owned by William Grant.
Review:
Honeyed rum with herbal and citrus nuances. Perhaps better served on-the-rocks.
