Iced Tea
Ingredients
- 1⁄2 oz Cognac
- 1⁄2 oz Dark/black/blackstrap rum
- 1⁄2 oz Cointreau triple sec liqueur
- 1⁄2 oz Lime juice
- 1⁄2 oz Orange juice
- 2 oz Cold black tea
- Top up with Cola
Method
Glassware:
Serve in a Collins glass
Method:
SHAKE first six ingredients with ice and strain into glass filled with crushed ice. TOP with cola.
Nutrition:
One serving of Iced Tea contains 113 calories
History:
Created in 1990 by Charles Schumann, Munich, Germany.
Review:
Sweetened and fortified fruity cola.
