Modernista
Ingredients
- 2 oz Tanqueray London Dry Gin
- 1⁄2 oz Dark/black/blackstrap rum
- 1⁄4 oz Aniseed (anise) liqueur
- 1 oz Swedish Punsch liqueur
- 1⁄4 oz Lemon juice
- 1 dash Orange Bitters by Angostura
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of lemon zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Modernista contains 262 calories
History:
Adapted from a drink created by Ted Haigh (AKA Dr. Cocktail) and derived from the 'Modern Cocktail'. See Ted's book, Vintage Spirits & Foreign Cocktails.
Review:
A massive flavour hit to awaken your taste buds.
