Facundo's Flare
Ingredients
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Bittersweet orange-red aperitivo
- 1 oz Orange juice
- 1⁄2 oz Monin Vanilla Syrup
- 2 dash Peach bitters
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Method
Glassware:
Serve in a Martini glass
Method:
- Select and pre-chill a MARTINI GLASS.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Nutrition:
One serving of Facundo's Flare contains 205 calories
Allergens:
Recipe contains the following allergens:
History:
Created by Bruce Hamilton at Tigerlily in Edinburgh, Scotland.
Review:
So smooth this drink is almost creamy. Vanilla dominates with fruity hints of rum.
