Volga Boatman

Volga Boatman

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Ingredients

  • 1 1⁄2 oz Tito's Vodka
  • 3⁄4 oz Kirschwasser (cherry) eau-de-vie
  • 1 1⁄2 oz Orange juice

Method

Glassware:

Serve in a Martini glass

Prepare:

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of orange zest twist.

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. EXPRESS orange zest twist over the cocktail and use as garnish.

Nutrition:

One serving of Volga Boatman contains 164 calories

History:

Recipe adapted from David Embury's classic The Fine Art of Mixing Drinks . Named after the epic (and somewhat camp) Cecil b. De Mille movie, which took its name from a Russian folksong hymning the Volga - Europe's longest river.

Review:

A Screwdriver served straight up with a twist of cherry.