Apple Strudel (by Alex Kammerling)
Ingredients
- 1 oz Apple Schnapps liqueur
- 1⁄2 oz Dark crème de cacao liqueur
- 1⁄2 oz White crème de cacao liqueur
- 1⁄2 oz Goldwasser cinnamon schnapps liqueur
- 1 oz Apple juice/apple cider
- 3⁄4 oz Whipping cream
Method
Glassware:
Serve in a Martini glass
Prepare:
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of cinnamon powder.
Method:
- SHAKE first 5 ingredients with ice.
- FINE STRAIN into chilled glass.
- FLOAT cream by pouring over the back of a spoon.
Nutrition:
One serving of Apple Strudel (by Alex Kammerling) contains 263 calories
Allergens:
Recipe contains the following allergens:
History:
Created in 1999 by Alex Kammerling, London, England.
Review:
This sweet dessert cocktail tastes just like mum's home-made apple pie with cream.
