Serendipitous Fallen Angel

Serendipitous Fallen Angel

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Ingredients

  • 2 whole Syrup from Luxardo Maraschino Cherries
  • 1 oz Lemon juice
  • 1 1⁄2 oz Tanqueray London Dry Gin
  • 1 1⁄2 oz Amaro dell'Etna
  • 2 gram Demerara / dark Muscovado / brown sugar
  • 3 segment Tangerine / Mandarin / Clementine
  • 5 cube Ice cubes

Method

Glassware:

Serve in a Rocks glass