Summer Berry Sour
Ingredients
- 1 oz Tanqueray Royale Blackcurrant gin
- 1⁄2 oz Chambord liqueur
- 1⁄2 oz Cointreau triple sec liqueur
- 1 fresh Egg white
- 1 oz Lemon juice
- 1⁄2 oz Sugar syrup 'simple'
- 3 fresh Raspberries
Method
Glassware:
Serve in a Coupe glass
