Rosalio
Ingredients
- 5⁄6 oz Italicus liqueur
- 5⁄6 oz Tanqueray London Dry Gin
- 1 2⁄3 oz Eager Cranberry Juice Drink
- 5⁄6 oz Lemon juice
- 5⁄6 oz Cherry & vanilla syrup
- 0.01 oz Rose water
- 1⁄3 oz Egg white
Method
Glassware:
Serve in a Martini (large 10oz) glass
