London to Lima
Ingredients
- 1 1⁄2 oz Hayman's London Dry Gin
- 1 oz Lemon juice
- 1⁄2 oz Galliano L'Autentico liqueur
- 1⁄2 oz Monin Vanilla Syrup
- 3⁄4 oz Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 1⁄4 cupful Blueberries
- 1 twist Grapefruit peel/zest
Method
Glassware:
Serve in a Coupe glass
